Tandoori Chicken With Spiced Vegetables and Mint Yoghurt

$14.99 available on subscription

TANDOORI Chicken – 150 G ,Spiced Cauliflower -80G,Spiced Broccoli- 80g

A perfect meal inspired by an Indian favourite. Here, tandoori chicken a popular dish featuring chicken marinated in yogurt and spices is made with chicken strips seasoned with garam masala and yellow curry. The chicken is cooked to a juicy finish with cream cheese and coated in a tandoori yogurt sauce. Cauliflower rice, studded with roasted red peppers and cashews, completes the plate.

1 Serve 350g 

Ingredients:Vegetables, Broccoli , Cauliflower , Garlic, Ginger, Tomato Paste, Chicken Breast ,Coconut Yoghurt , Olive Oil, Tandoori Paste (Water, Vegetable Oil, Durum Wheat Semolina, Salt, Sugar, Acidity Regulators (Acetic Acid, Citric Acid), Natural Colour (Paprika Extract), Ginger Puree, Cumin, Chilli Powder, Mustard Powder, Ginger Powder, Coriander, Cinnamon, Paprika, Garlic Powder, Spices, Onion Powder, Mint.

CONTAINS: Dairy , tree nuts

While meals are prepared in the kitchen complete care is taken, As this meal was made in the kitchen also handling egg, nuts, sesame and soy.

HEATING INSTRUCTIONS – This meal is packed in special recycled plastic. You can, heat it in the microwave by simply peeling the lid film and microwave for 2-3 mins.

STORAGE INSTRUCTIONS – Keep refrigerated at 1-4 degrees.


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Nutritional information:

Calories: 400cal


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