STEAK AND POTATOES WITH ROASTED PEPPER SAUCE AND CARAMELIZED ONION

INGREDIENTS: 150 G BEEF RUMP STEAK, 150 G RED POTATOES  ,CARAMELIZED ONIONS , RED BELL PEPPERS, OLIVE OIL

1 SERVING – 300G 

CONTAINS: SOY

WHILE MEALS ARE PREPARED IN THE KITCHEN COMPLETE CARE IS TAKEN, AS THIS MEAL WAS MADE IN THE KITCHEN ALSO HANDLING EGG, NUTS , SESAME .

HEATING INSTRUCTIONS – THIS MEAL IS PACKED IN SPECIAL RECYCLED PLASTIC. YOU CAN, HEAT IT IN THE MICROWAVE BY SIMPLY PEELING THE LID FILM AND MICROWAVE FOR 2-3 MINS.

STORAGE INSTRUCTIONS – KEEP REFRIGERATED AT 1-4 DEGREES