CREAMY TANDOORI – 150 G CAULIRICE , 150 G TANDOORI CHICKEN

A perfect meal inspired by an Indian favourite. Here, tandoori chicken a popular dish featuring chicken marinated in yogurt and spices is made with chicken strips seasoned with garam masala and yellow curry. The chicken is cooked to a juicy finish with cream cheese and coated in a tandoori yogurt sauce. Cauliflower rice, studded with roasted red peppers and cashews, completes the plate.

1 Serve 350g 

Ingredients:

Chicken, Garam masala & yellow curry (garam masala, yellow curry spice), Tandoori yogurt sauce ,lemon juice, ginger puree [ginger, water, citric acid, salt], cilantro, granulated garlic, sweet paprika, turmeric, sea salt, ground cumin, ground coriander, cayenne pepper), Cauliflower “rice”, Roasted red peppers (roasted red pepper, water, citric acid, sea salt), Cream cheese (Organic Pasteurised Milk and Organic Cream, Cheese Culture, Salt, Organic Locust Bean Gum), Cashews

CONTAINS: Dairy , tree nuts

While meals are prepared in the kitchen complete care is taken, As this meal was made in the kitchen also handling egg, nuts, sesame and soy.

HEATING INSTRUCTIONS – This meal is packed in special recycled plastic. You can, heat it in the microwave by simply peeling the lid film and microwave for 2-3 mins.

STORAGE INSTRUCTIONS – Keep refrigerated at 1-4 degrees.